Description
Ganthiya, gathiya or gathia are deep fried Snack made from chickpea flour . Along with Khakra, Fafda, Dhokla, and Khandvi (among others), they are among the most popular snacks originating from the Indian State of Gujarat. They are a popular snack not only in Gujarat but across India and also among NRIs across the world. They are sometimes soft and not always crunchy like most other Indian snacks
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